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hog carcass

См. также в других словарях:

  • hog scraper — noun : a circular concave metal disk with a sharp rim suitable for scraping the bristles from a hog carcass and a handle often in the form of a candle holder in the center of its convex surface; also : a candlestick with a hog scraper base …   Useful english dictionary

  • hog hook — noun : a hook with a transverse handle for handling a hog carcass while scalding it …   Useful english dictionary

  • hog-dressed — ˈ ̷ ̷| ̷ ̷ adjective of a meat animal : bled and eviscerated but having the skin left on the carcass …   Useful english dictionary

  • Choctaw Hog — Conservation status Critically rare breed Country of origin USA Pig (Sus scrofa domesticus.) The Choctaw Hog is a breed of domestic pig historically used by …   Wikipedia

  • sowbelly — noun salt pork from the belly of a hog carcass (Freq. 1) • Hypernyms: ↑salt pork * * * ˈ ̷ ̷ˌ ̷ ̷ ̷ ̷ noun : fat salt pork or bacon : side meat * * * /sow bel ee/, n. fat salt pork taken from the belly of a hog. [1865 70, Amer.; SOW2 + BELLY] …   Useful english dictionary

  • fatback — noun Date: 1903 the strip of fat from the back of a hog carcass usually cured by drying and salting …   New Collegiate Dictionary

  • fatback — noun salt pork from the back of a hog carcass • Hypernyms: ↑salt pork …   Useful english dictionary

  • salt pork — noun fat from the back and sides and belly of a hog carcass cured with salt • Hypernyms: ↑pork, ↑porc • Hyponyms: ↑fatback, ↑sowbelly * * * noun : pork cured in salt or brine; specifically …   Useful english dictionary

  • side of pork — noun dressed half of a hog carcass • Hypernyms: ↑side, ↑side of meat • Hyponyms: ↑pork belly • Part Meronyms: ↑flitch, ↑side of bacon …   Useful english dictionary

  • wiltshire side — noun Usage: usually capitalized W : half of a lean hog carcass with foreleg cut off at or above the knee joint and hind leg cut off at or above the hock joint used fresh or after removal of large bones cured and smoked in one piece …   Useful english dictionary

  • meat processing — Introduction       preparation of meat for human consumption.       Meat is the common term used to describe the edible portion of animal tissues and any processed or manufactured products prepared from these tissues. Meats are often classified… …   Universalium

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